Thai Beef in Lettuce Wraps

2/3 lbs thinly sliced deli roast beef
lettuce leaves for wrapping (bibb lettuce is our favorite)
matchstick cucumber pieces
shredded carrots
cilantro (optional)

Pour a tablespoon or so of the Spicy Thai Chile Sauce over the beef and let sit 5-10 minutes.
 

In a lettuce leaf arrange the beef, vegetables and cilantro if using. Top with more spicy sauce if you want more heat.

Toddler review-
The meatatarian liked it a lot. Even the pickiest eater liked it.

Edit 5/2021 I don't keep the spicy sauce around like I used to.  There's just not a huge need for it.  Mr PB&C mixed hot sesame oil, chile garlic paste and some soy.  Next time we're going to add a touch of lime juice like the original and a little less heat.  The smaller people thought it was a little too much. 

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