Summer veggie salad

 The key to this salad is to keep everything small, like 1/2 inch or smaller.

In a large bowl, put in 

chopped tomatoes

Chopped cucumbers

Chopped radishes

Chopped pepper

Chopped red onion 

Chopped dill

Chopped mint if you have it in the garden

Chopped parsley if you want

For the dressing, combine in a jar and shake to combine

1/4 cup white balsamic vinegar

2 cloves of garlic, peeled and coarsely chopped

1/2 tsp sugar

1/2 tsp oregano

1/4 tsp salt

1/4 tsp black pepper

1/2 cup olive oil