OMG, don't turn on the stove menu edition

It's been about eleventy billion degrees outside which means I've had zero motivation for turning on the oven, let alone the stove.  I cook and prep at night and warm up if needed.  This week, we had a reprieve with one night with the inlaws (and their smoker was stocked with ribs and chicken) and today, we're ordering pizza.

This week on the menu-
Summer rolls, lemon grass chicken, shredded carrot and cucumber, fresh mint, leftover peanut sauce for dipping for me, soy sauce for the kiddos
Gazpacho made on Monday night for a quick dinner after karate
Roast beef lettuce wraps Wednesday night
Burger sliders and pasta salad Thursday
Beef or chicken and noodle stir fry
Something else
And then fend after a late afternoon family GTG


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