This week (and next)
Burgers (unsure of exactly what kind of toppings but it's gonna be good)
Cobb salad
Sweet potato hash with sausage
Chicken sandwiches
Sweet and sour chicken with something green
Brinner (I'm having turkey bacon because that sounds good)
Chili cheese dogs and something else green
Salsbury steak, egg noodles and something green
Gyro with Greek tomato, cucumber and onion salad
For lunch-
Working on our half boules of bread. It's not as brown as we would like so no pictures until we get it looking better. We've been baking with the homegrown sourdough but going to switch to the KA version for this weekend.
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