Easy parmesan orzo

 Combine 1 cup of orzo

with 2 cups of broth

2 chopped cloves of garlic 

salt and pepper

Bring to a boil and then simmer until the orzo is done (guessing 6-8 minutes)

When the pasta is done turn off the heat and add

1/4 cup heavy cream or half and half

as much parmesan as you would like 

and chopped chives or parsley

July 2024 methos-

We doubled and had some for leftovers/later lunches

If you've got a little extra time you can saute the garlic with some chopped onion and then toast the pasta before adding the broth.