Beach week, done

We spent the last week at a beach house in the OBX.  Most meals were gluten free and I'll be updating here with some of our favorites.  We tried all kinds of new things.  Things that I never thought I could get my kids to eat - fish tacos anyone?  And habanero?

This week back at home-

Chicken noodle soup from the freezer
Linguine and clam sauce
Black bean burrito bowls
Chicken Enchilada Casserole
BLT sandwiches and three bean salad
Meatball sandwiches
Leftovers


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