Eating

 Two things from last week included

SRF

Curry from the freezer

Chef's salad

Smothered burritos

Burgers and pasta salad

Chicken, zucchini, corn, and quinoa bowls

Meatballs with cauliflower rice

Chicken tikka with naan

Pizza night with friends

Belated Easter dinner with family

Fend

Leftovers

Local business

Something while we're making dumplings