This week

Back to school for us which means changing things up and trying to keep it easy.

Meatball marsala (no mushrooms) with egg noodles and salad
One night of - whatever we can find in the fridge and freezer
Annual ice cream sundaes for dinner before school starts
Chef salad
Burgers with tomato jam, goat cheese, and carmelized onion, grilled corn
Macaroni and cheese with peas

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