Baked sausages with tomatoes

I don't exactly know what I'm going to make with this but I want to blog it for later use. Like when it's not 90 degrees outside. Pretty sure this would make the house smell great!

A Jamie Oliver recipe from What's On My Plate.

6 sausages
200 g cherry tomatoes
1 onion, cut into wedges
4 tbsp madeira (you can sub in sherry or port)
Pinch of red pepper flakes
6 garlic cloves, squashed
1 lemon, cut into wedges

Put all of the ingredients into a roasting pan or casserole and cook at 400 degrees for 30-40 minutes or until the sausages are cooked through.

Comments

Popular Posts