Feast holiday
You know what that means? Loads of stuffing and leftovers and desserts. While we prep for our portion of turkey day, here's what we're making.
Meatball sliders with three bean salad
Brinner with buttermilk pancakes and bacon
Asian night (egg rolls, scallion pancakes, dumplings, unagi, edamame)
Thanksgiving (we are making stuffing, sourdough foccacia, chocolate cheesecake and a cream cheese semi freddo with cranberries and gingersnaps)
Leftovers one night
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