Vegan "cheese" queso

 Aka Bitchin' Sauce.  I didn't come up with the name.  Don't blame me. 

Copy cat from a dip from the Joe who is a Trader

Adapted from Blissful Basil

1 cup cashews soaked in water for at least 2 hours

1/4 cup flavorless oil (grapeseed)

1/4 cup nutrional yeast

1/4 cup + 2 tbs lemon juice 

4 cloves of garlic, peeled and smashed

3/4 tsp - 1 tsp sea salt 

1 tbs Amino's, soy sauce, tamari

1/2 tsp garlic powder

1/2 tsp cumin 

dash of cayenne

2-3 tbs of water to the get to the right consistency 

Blend everything together, adding water to get the right consistency, and until it's smooth 

You might have to scrape the sides and blend more for a few times 

It should be scoopable with a chip, like queso