Back home

Laundry, folded
Pets, happy now that we're home
but freezer and fridge are almost empty.  We have dairy but no fresh veg or fruit.  Doing that today.  Here's what we're making this week

Hiyaski chuka
Cincy chili over spaghetti with beans and cheese (from the freezer)
Tortellini with red sauce after karate
Veggie soup with bread after karate another night
Taco salad
Leftovers
Party for the girls (chinese food?)
Homemade pizza (going to make a no sauce version that I first tasted in NYC.  Mozarella, ricotta and fresh basil)