This week
We've had some cravings and requests from the kiddos.
We introduced them to fondue yesterday and we'll have to do that more often. A broth kind next maybe?
For Mother's Day, appetizers! Little sausages in BBQ sauce and bruschetta. Steamed dumplings for lunch.
For this week, pork fried rice that we didn't get to last week.
Ham and apple risotoo
Roast beef lettuce wraps
Sushi
and Ribs with potato salad
We introduced them to fondue yesterday and we'll have to do that more often. A broth kind next maybe?
For Mother's Day, appetizers! Little sausages in BBQ sauce and bruschetta. Steamed dumplings for lunch.
For this week, pork fried rice that we didn't get to last week.
Ham and apple risotoo
Roast beef lettuce wraps
Sushi
and Ribs with potato salad
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